• japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
  • japanese kitchen knife set with blue resin handle and damascus blade pattern - Tezhu
1 9

Tezhu

OCEAN SERIES DAMASCUS PATTERN SEIKO CRAFTED JAPANESE CHEF'S KNIFE SET

OCEAN SERIES DAMASCUS PATTERN SEIKO CRAFTED JAPANESE CHEF'S KNIFE SET

$159.00 USD
$395.00 USD $159.00 USD
Sale Sold out
Shipping calculated at checkout.
样式
  • SERIES  STORY:
  1. The edge of the knife and the agitation of the waves: The edge of the knife is like the agitation of the waves, both of which contain infinite energy. The sharpness of the knife is bound to face the test of wind and waves, and the waves also show turbulent momentum under the guidance of the tide. This combination of sharpness and excitement is like a knife blending with the power of nature when it meets the sea.
  2. The tempering of knives and the baptism of sea water: The forging and tempering of knives are like the erosion of rocks by sea water. Although the sea water is weak, it can carve deep marks under the baptism of time. The tempering of the knife also needs to go through harsh fire. This process is like sea water removing impurities during scouring, making the blade purer and tougher.
  3. The choice of the knife and the decision-making of the sailor: The sailor needs to make important decisions on the vast sea, and the user of the knife also needs to face major decisions in life. This decision-making process, like sailing on the ocean, requires wisdom and courage. The choices made by the sword and the voyager complement each other, echoing the various choices in life.
    ​
  • Product Description：
  1. Upgrade your kitchen with professional knives from the Marine Collection. This ten-piece knife set will replace all those dull, mismatched knives in your drawer with razor-sharp precision. The stainless steel blade is crafted for maximum sharpness.
  2. All of these kitchen knives are handcrafted and feature a 15-degree blade that allows for easy cutting and slicing of food. The mirror polished surface will gleam for years to come. The beautiful unique resin handle covers the entire keeled metal body and shines with the high contrast blue resin handle.
  3. Each stainless steel blade is etched with an elegant wave-like pattern on its surface, recreating the beautiful look of Damascus steel at a more affordable price. Plus, the etched pattern prevents food from sticking to the blade, so you can chop, slice, and prepare faster. Hold on to the ergonomically balanced handles to feel confident in the kitchen.
  • Knives included in the 10-piece set include： 
  1. 8 inch Chef knife
  2. 8 inch Bread knife
  3. 8 inch Slicing knife
  4. 8 inch Kiritsuke knife
  5. 7 inch Nakiri knife
  6. 7 inch Santoku knife
  7. 6 inch Boning knife
  8. 5 inch Santoku knife
  9. 5 inch Utility Knife
  10. 3.5 inch Paring knife
  • WHY CHOOSE TEZHU KNIFE?
  1. Heat-treated high carbon steel - a step above cheaper stainless steel composites; you'll notice the difference from the first cut.
  2. Ruthless Sharp - Guaranteed to be the sharpest knife you've ever owned.
  3. Unique Ergonomic Handle Design - Comfortable, non-slip Pakka wood handle that looks and feels great.
  4. ELEGANT LOOK - Each knife is etched with a beautiful Damascus pattern; they will look great in your kitchen.
  5. More than 50,000 home cooks in more than 60 countries around the world have switched to Special Master knives.
  6. Direct Wholesale Pricing - Save up to 70% over local retailers by cutting out the middleman.
  • Kitchen knife maintenance tips
  1. Please use a soft cleaning cloth to clean the knife and do not use abrasive materials such as steel balls to clean the surface of the knife to maintain the gloss of the knife and extend its service life.
  2. Do not use the dishwasher, hand washing is recommended.
  3. After washing the knife by hand, wipe off excess moisture with a towel and place it in a ventilated place.

View full details