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Regular price $82.99 USD
Regular price $156.99 USD Sale price $82.99 USD
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  1. In the design of our classic knife products, we draw inspiration from the classics and incorporate them into every inch of the blade. Classic represents excellence, timeless beauty and wisdom, qualities that complement the design philosophy of our knives.
  2. Like classics in literature, our knives stand the test of time. The exquisiteness of the blade and the simplicity of the design are like the high degree of wisdom embodied in classical beauty. The design of the knife handle is a tribute to classic taste, and every knife contains respect for excellent craftsmanship and tradition.
  3. When you hold this knife, you will feel the classic beauty flowing in your hand. This is not only the perfect combination of product design and classic tradition, but also the inheritance of a cultural tradition. We hope that every user can find eternal wisdom and excellent taste in the classic beauty of the knife, and become a classic in their own life.
  • Product Description:

Our classic Steak Knives are forged from premium High-Carbon Steel and are carefully heat-treated and sharpened to perfection for razor-sharp cutting and extreme durability. Each knife is also etched with a traditional Damascus pattern, paying homage to a style of knife-making whose history stretches back over 1000 years.

High-Carbon Steel, which was once the metal of choice for Japanese swordsmiths, has been exploding in popularity due to its added hardiness and sharpness, to such a degree that high-carbon steel has become the premier choice of many professional chefs. It's certainly worth trying out a High-Carbon Steel Steak Knife Set if you haven't already; you will feel the difference immediately, and you will likely never go back to your old stainless steel knives, which are made from a much cheaper composite.

The serrated blade allows you to cut cleanly through steak that has a thick or tough exterior, as well as steak with a softer or juicier interior.

Each knife is ergonomically designed with a comfortable Pakka Wood handle and Finger Guard for extra protection.

  1. Heat-treated high carbon steel - a step above cheaper stainless steel composites; you'll notice the difference from the first cut.
  2. Ruthless Sharp - Guaranteed to be the sharpest knife you've ever owned.
  3. Unique Ergonomic Handle Design - Comfortable, non-slip Pakka wood handle that looks and feels great.
  4. ELEGANT LOOK - Each knife is etched with a beautiful Damascus pattern; they will look great in your kitchen.
  5. More than 50,000 home cooks in more than 60 countries around the world have switched to Special Master knives.
  6. Direct Wholesale Pricing - Save up to 70% over local retailers by cutting out the middleman.
  • Kitchen knife maintenance tips
  1. Please use a soft cleaning cloth to clean the knife and do not use abrasive materials such as steel balls to clean the surface of the knife to maintain the gloss of the knife and extend its service life.
  2. Do not use the dishwasher, hand washing is recommended.
  3. After washing the knife by hand, wipe off excess moisture with a towel and place it in a ventilated place.


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